Short Bio
Dr. Laura Carraresi is a Senior Scientist in Innovation Management at Nofima AS (Norway). With a career dedicated to the strategic and organizational aspects of innovation in the agri-food sector, Dr. Carraresi’s research delves into the bio- and circular economy, focusing on the firm adoption and implementation of innovations that drive sustainability transitions. Her expertise encompasses innovation drivers, cross-industry and open innovation, novel value chains, and the redesign of business models towards sustainable practices.
Dr. Carraresi holds a PhD in Innovation Technologies for Agri-Food and Environmental Sciences from the University of Milan (Italy). After a postdoctoral research period at the University of Milan, her professional journey continued as a researcher at the University of Bonn (Germany) and an Associate Professor at Lille Catholic University (France). Since joining Nofima in 2021, she has continued to contribute to the field with research on the organizational dynamics behind the implementation of new products, processes, technologies, such as the rise of sustainable business models, the diffusion of cross-industry innovation processes, the emergence of novel value chains in the context of sustainability transitions and circular economy.
Title (provisional) : Systemic innovation, emerging value chains and circular economy: insights from the agri-food and related sectors
Abstract
In the quest for sustainability, systemic innovation stands out as a crucial strategy, especially in the implementation of circularity. This form of innovation often arises at the intersection of previously distinct sectors, driven by technological advancements that create new value chains. Successful systemic innovation requires cross-industry collaborations and adaptations both within organizations and along the entire value chain. This keynote will explore the essential role of systemic innovation in promoting sustainability and the circular economy. It will emphasize the importance of acquiring new knowledge, developing dynamic capabilities, and reconfiguring business models. We will explore the practical implications of systemic innovation, providing insights into the emergence of new value chains and how companies can adapt and redesign their business models to achieve sustainability objectives. Additionally, we will discuss the significance of cross-industry networks, partnerships, and ecosystems, illustrated through case studies from the agri-food and related sectors.
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